I really enjoyed Mrs Renfro’s Carolina Reaper Salsa and I’m making it my go-to for when I want something with real heat to it.
Let’s see how well Kingsford Premium Wood Pellets test on a gas grill, shall we?
Happy Cinco de Mayo! We’ve got a quick, easy recipe for spicy fish tacos for you today.
Moore’s Marinade hooked me up with a bottle of their new Spicy Mustard Sauce and while I could have just poured some on a hot dog, tasted it, and told you what I thought about it, that didn’t feel right.
Try them as a garnish for cocktails, mixed in with fresh vegetables or add them to a cheese or charcuterie board…
We always avoid insane heat, gimmicky labeling and extract-based sauces…
I’ve been a Stubb’s BBQ sauce fan for a while now, so when the company asked me if they could send me some product to review, I was about as hesitant as you’d expect (i.e., I wasn’t). Stubbs sent in its original sauce, BBQ rub, and the spicy sauce for me to play with. When I test a product, I generally keep the recipes straightforward so as to get the clearest understanding of how well a sauce or rub does its job. Company founder C.B. Stubblefield being a Texas barbecue man, the sensible test here was beef.