Monthly Archives: June 2012
ManBQue: Shut the F%ck Up and Grill
ManBQue Meatings look like a hell of a lot of testoterone-charged and alcohol-fueled foodie fun. There might be one in a backyard near you. Continue reading
Posted in Burn Blog
Tagged bacon vodka, bbq, beer, Chicago, grilling, ManBQue, meat shot glass, recipes
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Demand for Super-Hot Peppers Buoys Markets
Some like it hot. And some like it really hot. Superhot varieties of peppers are gaining in popularity and making a space for themselves in the hot pepper market along with their popular pepper cousins, the jalapeño, serrano and habañero. Continue reading Wanted: Scovie Competitors!
The 2013 Scovie Awards Call for Entries is approaching fast! We have new and exciting categories this year. Pre-made tamales and pre- packaged chili categories have been added, as well as a “unique” subcategory to all the main categories. Adding the “unique” subcategory will give you more chances to win with all of your products! Continue reading Bacon-Wrapped Brats and Dogs, Oh My
Candy caning dogs in swine is by no means a Los Angeles thing. The New York Times ran this great article on Mexico's part in their origin story but I'm never one to leave well enough alone, so I changed it up a bit. Anything you can do with a hot dog is generally as good if not better when executed using Italian sausage, chorizo, or brats instead, no? Continue reading 
