Grilled Peach Halves Stuffed with Cheese and Chipotle Raspberry Puree

In Chile Peppers, Recipes, Spicy Side Dishes by Mark MaskerLeave a Comment

Stolen Appropriated from Dave DeWitt’s Perfectly Pungent Peaches article at Central, these grilled peaches stuffed with cheese and chipotle raspberry puree are a tasty surprise to spring on your guests at your next barbecue. Do not peel the peaches. The chipotle chile adds a nice hint of heat and smoke to this spectacular way to end a great meal off …

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Habanero Cashew Brittle

In Dessert, Recipes by Mark MaskerLeave a Comment

This crunchy candy puts a hot new twist on a traditional brittles. Be very careful when removing the candy from the microwave because it will be very, very hot. The times given here are approximate and can vary because of the power differences of the ovens, so be sure to monitor the candy closely.