Basic Jamaican Jerk Pork Chili

In Pork, Recipes by Mark MaskerLeave a Comment

Share this PostEmail this to someoneShare on Facebook0Tweet about this on TwitterShare on Google+0Pin on Pinterest0Share on Tumblr0Share on Reddit0
jamaican jerk chili
Basic Jamaican Jerk Pork Chili
Print Recipe
This is just the baseline to test the concept. You could also just make it very quickly if you're pressed for time.
Servings Prep Time
4 servings 10 minutes
Cook Time
15 minutes
Servings Prep Time
4 servings 10 minutes
Cook Time
15 minutes
jamaican jerk chili
Basic Jamaican Jerk Pork Chili
Print Recipe
This is just the baseline to test the concept. You could also just make it very quickly if you're pressed for time.
Servings Prep Time
4 servings 10 minutes
Cook Time
15 minutes
Servings Prep Time
4 servings 10 minutes
Cook Time
15 minutes
Ingredients
Servings: servings
Instructions
  1. Brown the ground pork in a pan. Transfer to a sauce pan.
  2. Mix with the remaining ingredients. Cook on the low setting for 10-15 minutes. Since the meat is already browned, you're just melding all the flavors together at this point.
Share this Recipe
Powered byWP Ultimate Recipe
The following two tabs change content below.
Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.