Blistering Blue Lagoon Cocktail

In Alcoholic by Dave DeWittLeave a Comment

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Here’s our kicked-up version of this classic Caribbean cocktail.

spicy blue lagoon cocktail
Blistering Blue Lagoon Cocktail
Print Recipe
Heat scale: medium to hot
Servings
2 servings
Servings
2 servings
spicy blue lagoon cocktail
Blistering Blue Lagoon Cocktail
Print Recipe
Heat scale: medium to hot
Servings
2 servings
Servings
2 servings
Ingredients
Servings: servings
Instructions
  1. Blend liquors, juices, and syrup in a blender. Fill two 12-ounce glasses with crushed ice and pour blended liquid over ice. Garnish with candied habanero chile, cherry, or other fruit, serve with straws. Be happy.
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Publisher | Christened the "Pope of Peppers" by The New York Times, Dave DeWitt is a food historian and one of the foremost authorities in the world on chile peppers, spices, and spicy foods.