Ceia de Natal aka Brazilian Christmas Turkey
Heat Scale: None
Servings
10+servings
Servings
10+servings
Ingredients
The Marinade
Instructions
  1. In a large bowl, combine all the marinade ingredients and mix well.
  2. Place the 12-pound turkey in a roasting bag and cover it with the marinade. Close the bag so that it has no air pockets, and let the turkey marinate overnight in the refrigerator.
  3. Cook per the instructions included with the turkey.