If you’ve never tasted homemade tortillas, you’re in for a real treat. These are perfect to serve warm with butter or as an accompaniment to soup.
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Lois is the Editorial Director of the Burn! Blog and the Fiery Foods & BBQ SuperSite.
Latest posts by Lois Manno (see all)
- DIY Whole Wheat Flour Tortillas - 07/24/2018
- Green Chile Enchiladas - 07/23/2018
- SW Chocolate & Coffee Fest: A Caffeine Fiend’s Dream - 03/26/2013