Tag Archives: Barbecue

Hot News

220px-Michael_R_BloombergThis week's Hot News is pretty heavy on the barbecue side, from a trans-fat ban to your worst day's grilling ever. Continue reading
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EPA Aims at Backyard Barbecues

pulled pork gravyOur Environmental Protection Agency is looking at pollution from backyard barbecues. It's footing the bill for a University of California--Riverside study to limit emissions from grease drippings. The idea is to catch the drippings in a special tray and something called a catalytic filtration system. Continue reading
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It’s Show Time!

Chile the KidThe 27th National Fiery Foods & BBQ Show invades the Sandia Resort & Casino this week, from March 6-8. Here's a quick rundown on the schedule. See you there! Continue reading
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The 2015 Fiery Foods & BBQ Show: Less than two weeks to go!

jpegChileheads worldwide trek to the National Fiery Foods & BBQ Show each year for the latest and greatest developments in the worlds of spice, fire, and smoke. Here's what's new at the 27th annual show, this March 6-8 at the Sandia Resort and Casino Continue reading
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