This is a corn mush with a spicy tomato sauce.
The seasonings are kept minimal to allow the full flavor of Habanero to come out.
They have an extensive collection of dried chiles and bell peppers as well–more than 50 different chile products…
In Jamaica, Christmas carols are sung to a reggae beat…
Pork is an inexpensive, flavorful and versatile meat that lends itself to a variety of preparations. This marinated and stuffed tenderloin is glazed with a spicy cranberry-habanero jelly and served with an apple compote, garlicky mashed potatoes and sugar snap peas. Tenderloins are packaged in pairs; this recipe uses both tenderloins and requires advance preparation.
White chili is usually a chicken thing. I prefer pork, though, because pork.
If there were a typical eastern Caribbean hot sauce, this might be it. It has hints of Trinidad, Barbados, and even Grenada. To be perfectly authentic, you should buy or grow the red habaneros so popular in that part of the Caribbean, called Congo or bonney peppers.