Basic Jamaican Jerk Pork Chili
This is just the baseline to test the concept. You could also just make it very quickly if you’re pressed for time.
Servings
Prep Time
4
servings
10
minutes
Cook Time
15
minutes
Servings
Prep Time
4
servings
10
minutes
Cook Time
15
minutes
Ingredients
1
lb
fresh ground pork or pulled pork
1/4
cup
Pickapeppa Sauce
1/2
cup
tomato paste
1/4
cup
chicken broth
1
tbsp
jerk seasoning
1/2
cup
water
Instructions
Brown the ground pork in a pan. Transfer to a sauce pan.
Mix with the remaining ingredients. Cook on the low setting for 10-15 minutes. Since the meat is already browned, you’re just melding all the flavors together at this point.
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