Sweet Pepper Consommé
Heat Scale: Mild
Servings
4 1/2 quarts
Servings
4 1/2 quarts
Instructions
  1. In a large stockpot, combine all ingredients except the water. Pour the boiling water over the ingredients and boil for 10 minutes. Reduce the heat and simmer, covered, for 1 1/2 hours.
  2. Remove from the heat and cool. Strain through a fine sieve lined with cheesecloth.
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