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    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
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Archives
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Smoked Bratwurst from Scratch

In Burgers, Sandwiches & Dogs by Mike Stines08/25/2020Leave a Comment

Bratwurst is German sausage made of pork and veal seasoned with a variety of spices including ginger, nutmeg and coriander or caraway. Beef may also be substituted for the veal.

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Cajun Rub

In Chile Peppers by Dave DeWitt07/18/2020Leave a Comment

Here’s a concentrated rub that has its origins in Louisiana, where it seems that every home cook has his or her own secret spice mixture for grilled foods.

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Chile de Arbol Christmas Salad

In Holiday & Seasonal by Dave DeWitt12/11/2018Leave a Comment

This is my take on the popular Ensalada de Noche Buena (Christmas Eve Salad) that is served in Mexico.

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