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  • Contents
    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
    • Stories
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        • Gadgets & Tech
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Tag Archive

View Post

How to Cook Jerk Pork Properly

In BBQ - Grilling - Smoking, Pork by Dave DeWitt01/12/2017Leave a Comment

Dave learns how to cook jerk pork…

View Post

How the World Cooked ‘Cue in 1878

In BBQ - Grilling - Smoking, History by Dave DeWitt12/26/2016Leave a Comment

Tylor is actually debunking claims that Americans invented barbecue…

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Stovetop Smokin’

In BBQ - Grilling - Smoking by Dave DeWitt08/15/2016Leave a Comment

If you want the delicate flavor of home-smoked food without the worry of having a large smoker on the deck, then you should consider stovetop smoking…

View Post

It’s Done…When It’s Done

In BBQ by Dave DeWitt08/04/2016Leave a Comment

Total cooking time about 16 hours. Go figure…

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Rick Browne’s Holy Grail of BBQ

In BBQ Sauces by Dave DeWitt07/31/2016Leave a Comment

A very detailed look at BBQ sauces from Rick Browne…

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Mike Stines 2016 BBQ Sauce: Sweet & Spicy

In BBQ, Chile Peppers, Hot Sauces by Dave DeWitt07/25/2016Leave a Comment

It’s best to make this sauce a day or two ahead to allow the flavors to blend…

View Post

Strange ‘Cue in the Meat Capital of Serbia

In BBQ - Grilling - Smoking by Dave DeWitt07/24/2016Leave a Comment

I was exposed to more meat–strange meat–than I have ever seen in my life…

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