In case you didn’t know, today is National Hot Sauce Day. Google is even in the act, with this nod to Wilbur Scoville (since it’s also, not coincidentally, his birthday). To commemorate the occasion, here’s a recipe for DIY Sriracha sauce.
A table condiment to similar in appearance to ketchup–but much more
pungent–sriracha sauce is named after a seaside town in Thailand.
Increasingly popular, this sauce is found on the tables of Thai and
Vietnamese restaurants all over North America. Fresh red chiles are the
key to the flavor of this recipe