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red curry paste

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Thai Red Curry: The Art of Asian Heat

In Chile Peppers, Recipes, Spicy Main Dishes, Stories, Travel by Lois Manno09/18/2012Leave a Comment

There’s something about the richness of red curry paste that is incredibly satisfying to the palate; in fact, I find that even a small portion of good red curry leaves me feeling sated—much more so than a comparable amount of Chinese food, for instance.

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