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    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
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Archives
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Super Spicy Pumpkin Muffins

In Holiday & Seasonal by Dave DeWitt10/02/2020Leave a Comment

Here’s an even spicier version of the Spicy Pumpkin Muffin published in The Habanero Cookbook using the elusive but delicious jolokia chile!

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Pumpkin Dip (Ajlouke et Potiron)

In Chili & Soup by Dave DeWitt08/14/2020Leave a Comment

Tunisian Harissa and other spices transform the ordinary pumpkin into a characterful dish that is eaten cold with bread. Some African chefs even reserve the liquid from the pumpkin to use in soups or casseroles.

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Red Chile Pumpkin Chiffon Pie

In Holiday & Seasonal by Mark Masker10/07/2019Leave a Comment

Gwyneth Doland, writer for Fiery Foods Central, shares her recipe for this spicy dessert. This fluffy pie is a lighter alternative to dense, rich pumpkin pie most of us are used to.

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