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  • Contents
    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
    • Stories
      • Reviews
        • Gadgets & Tech
        • Product Reviews
        • Book Reviews
      • Interviews
      • History
      • Beverages
      • Gardening
      • Restaurants
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    • News
      • Hot News
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food history

Tag Archive

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How the World Cooked ‘Cue in 1878

In BBQ - Grilling - Smoking, History by Dave DeWitt12/26/2016Leave a Comment

Tylor is actually debunking claims that Americans invented barbecue…

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Dave Appears on “A Taste of the Past”

In Chile Peppers, News by Mark Masker04/07/2016Leave a Comment

A little while ago, Dave went back to one of those gigs briefly when he appeared on “A Taste of the Past.” It’s a radio show about food history, both of which he knows quite a bit about.

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Cook Like A Founding Foodie on Presidents’ Day!

In History, Stories by Dave DeWitt02/20/2012Leave a Comment

If you’re a fellow foodie who loves exploring food history, colonial times, and historic recipes, Dave DeWitt’s book The Founding Foodies is a must-have for your culinary library. Here we share some tidbits from the book in honor of Presidents’ Day.

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