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Frankenburger: Our In Vitro Burger Recipe

In BBQ - Grilling - Smoking, Burgers, Sandwiches & Dogs, Recipes, Science, Stories by Mark MaskerLeave a Comment

Dutch scientist Mark Post and his team are all set to fry up and serve the world’s first stem cell-grown hamburger for two lucky taste testers to try. While everyone else is wondering how it will taste, I think the bigger question is, how long is it before Frankenburger turns bad, kills a villager, and gets its creators killed by a mob wielding pitchforks and torches? It’s thoughts like this that keep me up late at night.