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    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
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      • Cooking Guide
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Marlin Bensinger

Tag Archive

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Scorpion? Ghost? 7-Pot? What the heck is it?

In Chile Peppers, News by Dave DeWitt09/27/2013Leave a Comment

Chile nomenclature in general is totally screwed up, but with superhots it’s even worse.

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Super Hot Test Field Yields New Info, Fresh Pods

In Gardening, Stories by Lois Manno10/25/2011Leave a Comment

There’s some hot stuff going on in southern New Mexico. This year, an acre of land near Las Cruces was planted with several varieties of super hot chiles. Could this spell hope for a struggling New Mexico chile industry? Marlin Bensinger and Dave DeWitt think so. There are even some fresh super hot chiles available for sale!

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