2016 fiery foods show

2020 Fiery Foods Show Approaches

In Fiery Foods Show by Mark MaskerLeave a Comment

For us, the National Fiery Foods & Barbecue Show is the happiest time of the year. Don’t take it personally, December; we love you too. We’re just not IN LOVE with you. It’s not you, it’s us.
Okay, now that we’ve made Christmas cry and run off to binge on chocolate ice cream and Hallmark movies until Thanksgiving, let’s talk about the upcoming 2020 Fiery Foods Show.

coal in stocking

Go ahead, Kringle. We all know I’ll cook with it.

In keeping with tradition, it’ll be held at the beautiful Sandia Resort & Casino in Albuquerque, allowing exhibitors and attendees to stay onsite in one of New Mexico’s most fantastic properties. Located in the foothills of the Sandia Mountains, Sandia features a casino, spa, beautiful rooms, golf, and world-class dining.
2016 fiery foods show

Yes, that IS an attendee and his family buying Carolina Reaper from Ed Currie BY THE CASE.

The fun kicks off February 28th and lasts through March 1st. Almost two hundred exhibitors will be hawking over a thousand tasty offerings to chileheads and barbecue lovers alike. The 505 Food Fights, a culinary competition for charity, is back as well. So are the outdoor cooking demos and with them, lots of samples to eat. If you’d like to know more or find out about getting tickets, say no more and click right here.

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Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.

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