No need to wear a hazmat suit when preparing this simple yet delicious pasta dish from 2015 Scovie Award winner Filipino Phil’s…
[yumprint-recipe id=’2′]
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Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.
Latest posts by Mark Masker (see all)
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