The Scovie Awards deadline is one week away (August 25), but you don’t have to wait until then.
Eons ago, in Internet terms, anyway, ten combatants met in battle to see which was worthy of the title best hot sauce. The time was last September and the arena was The Huffington Post. When the fighting was over, one sauce stood victorious. Scott Roberts, however, judged it unworthy.
The 2013 Scovie Awards Call for Entries is approaching fast! We have new and exciting categories this year. Pre-made tamales and pre- packaged chili categories have been added, as well as a “unique” subcategory to all the main categories. Adding the “unique” subcategory will give you more chances to win with all of your products!