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Byron Bay Chilli Co

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  • Contents
    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
    • Stories
      • Reviews
        • Gadgets & Tech
        • Product Reviews
        • Book Reviews
      • Interviews
      • History
      • Beverages
      • Gardening
      • Restaurants
      • Science
      • Travel
    • News
      • Hot News
      • Event Coverage
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      • BBQ
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Tag Archive

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Byron Bay Chilli Co: Hot Chilli and Chicken Wings

In Spicy Main Dishes by Mark Masker02/19/2021Leave a Comment

Hot wings are a major staple in the American grilling lexicon and now Byron Bay Chilli Co. gives us an Australian take on ’em with coconut, ginger, and curry.

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Cooking with Smoke Producing Plants

In Stories by Mark Masker09/15/2020Leave a Comment

No, we don’t mean cannabis. Although as soon as I link this on our Facebook page, I’m sure a bunch of you will make that joke, which is fine. That said, you’re not limited to wood when it comes to going low-and-slow in the backyard.

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A Spicy Frozen Vegan Entree That’s Really Good?

In Frozen Food by Dave DeWitt01/20/2018Leave a Comment

We make our own curry paste from scratch because that makes all the difference.

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A Jamaican Holiday Recipe

In Chile Peppers, Holiday & Seasonal, Spicy Side Dishes by Dave DeWitt12/07/2016Leave a Comment

In Jamaica, Christmas carols are sung to a reggae beat…

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