'))



Fiery Foods & Barbecue Central Burn Blog Fiery Foods Show Scovie Awards Dave DeWitt Seafood Harvest

Burn Blog Navigation
  • Contents
    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
    • Stories
      • Reviews
        • Gadgets & Tech
        • Product Reviews
        • Book Reviews
      • Interviews
      • History
      • Beverages
      • Gardening
      • Restaurants
      • Science
      • Travel
    • News
      • Hot News
      • Event Coverage
      • Chile Peppers
      • BBQ
      • Fiery Foods Show
      • Scovie Awards
  • Contents
    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
        • Appetizers
        • Hot Sauces
        • Spicy Main Dishes
        • Spicy Side Dishes
      • Beverages
      • Scovie Spotlight
      • Holiday & Seasonal
      • Chili & Soup
      • Cooking Guide
      • Dessert
    • Stories
      • Reviews
        • Gadgets & Tech
        • Product Reviews
        • Book Reviews
      • Interviews
      • History
      • Beverages
      • Gardening
      • Restaurants
      • Science
      • Travel
    • News
      • Hot News
      • Event Coverage
      • Chile Peppers
      • BBQ
      • Fiery Foods Show
      • Scovie Awards
Science

Category Archive

View Post

A History of Peppers in the United States Pt 1

In History, Science by Mark Masker05/12/2021Leave a Comment

Peppers of the annuum species were transferred into what is now the American Southwest twice—first by birds and then by people.

View Post

Chile Pepper Starter Hack: Ice Cube Trays

In Science by Harald Zoschke01/03/2019Leave a Comment

You too can start chile pepper seedlings in an ice cube tray, just like this.

View Post

Barbecue Shortcuts

In Science by Mark Masker06/21/2018Leave a Comment

Much like honesty in politics, fast barbecue is one of life’s little unicorns. It doesn’t exist no matter how much we all want it to. Or does it?

View Post

Lump Charcoal vs Charcoal Briquettes

In Science by Rick Browne06/15/2018Leave a Comment

Charcoal has been manufactured and used by man to cook with since pre-historic times.

View Post

“World’s Hottest Pepper” Page is Blank

In Science, Superhot by Dave DeWitt09/24/2017Leave a Comment

Guinness, we’re all waiting…

View Post

Reaper to Lose Hottest Pepper Title?

In Capsaicin, Chile Peppers, Gardening, Science, Superhot by Dave DeWitt05/21/2017Leave a Comment

He doesn’t recommend the pepper for eating, however, because, he says, it may be the last thing a person ever tastes.

View Post

Review of Fiery Ferments

In Asian, Chile Peppers, Fermented Foods, Hot Sauces, Pickles, Recipes, Science, Spicy Main Dishes by Dave DeWitt04/18/2017Leave a Comment

But be prepared–some ingredients take days to ferment, so you have to have patience…

  • Page 1 of 2
  • 1
  • 2
  • →

Trending

  • Traeger Grills Launches New Flatrock Grill
  • Traeger Launches Re-Imagined Ironwood Grills
  • Grilled Mahi-Mahi with Pineapple-Jalapeño Salsa
  • Enchiladas Verdes con Chile Pasado
  • Fiery Foods Show Booth Space Still Available!

Tags

2014 scovie awards 2014 scovies 2015 scovie award entry form 2015 scovie awards 2015 Scovies 2020 bacon Barbecue bbq Byron Bay Chilli Co Carolina Reaper cayenne chile pepper chile peppers chipotle Dave DeWitt Disc-It Dr. BBQ Fiery Foods & BBQ Show Fiery Foods Show garlic ghost pepper grilling habanero Hot Sauce hot sauce awards hot sauce competition jalapeño KCBS Mark Masker Mike Stines National Fiery Foods & BBQ Show national fiery foods and barbecue show pork recipe recipes salsa Sandia Resort and Casino scovie scovie award Scovie Awards serrano shrimp Thanksgiving world food championships

Archives

© 2016 Sunbelt Shows, Inc.
  • About Us
  • Contact
  • Links