These stuffed mushrooms are a fast app to whet your guests’ appetites. Stilton-Stuffed Mushrooms Print Recipe Heat Scale: Not so much CourseAppetizer CuisineAmerican Servings 12 servings Servings 12 servings Stilton-Stuffed Mushrooms Print Recipe Heat Scale: Not so much CourseAppetizer CuisineAmerican Servings 12 servings Servings 12 servings Ingredients 1/2 stick butter 5 chopped shallots 1/2 cup white bread crumbs 4 ounces …
With the addition of wasabi, this recipe takes the Bloody Caesar to where no drink has gone before.
Crazy Cajun Charley Addison shares a recipe for meatloaf that is not anything like Mom’s!
This is a fun recipe for the summer and one that actually requires a wood or charcoal fire because it’s almost impossible with a gas fire.
You can whip up this fun snack in less time than it takes to polish off a beer or two.1
For you, we present this bit of fowlness: a rub usable for any poultry–chicken, duck, pheasant, or turkey.
These chocolate-orange shells are a very summery dessert that’s great for hot days when you want to cool down, but want a bit of a “Wow” factor for the guests you’re serving.