Avocado and Serrano Salsa

In Chile Peppers by Mark MaskerLeave a Comment

I thought I’d never say this, but sometimes, I get tired of guacamole. And yet, I still want avocado. This avocado and serrano salsa is a go-to choice for those rare moments.

avocado serrano salsa recipe
Avocado and Serrano Salsa
Print Recipe
Heat Scale: Medium
Servings
2 cups
Servings
2 cups
avocado serrano salsa recipe
Avocado and Serrano Salsa
Print Recipe
Heat Scale: Medium
Servings
2 cups
Servings
2 cups
Instructions
  1. Combine all of the ingredients in a non-reactive bowl. Cover and refrigerate at least 2 hours before serving.
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Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.

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