Enchilada is a short name for tortilla enchilada, which is nothing else than a tortilla covered with chile sauce on both sides, fried, then rolled or folded with no filling.
Celebrate Mexico’s Colorful Cuisine & Culture on Cinco de Mayo
Whether you want to show your support for Mexican heritage—or if you’re simply looking for an excuse to whip up sangria and enchiladas, Cinco de Mayo is a holiday worth celebrating!
