If you’ve been planning on entering the 2013 Scovie Awards, you now just one week to go. The deadline is Midnight, September 5! Because of judging logistics, we have extended the deadline for the Chile Beer Category to September 22. For the regular Scovies, the rules are here and the entry form are on our website.
We have new and exciting categories this year. Pre-made tamales and pre-packaged chili categories have been added, as well as a “unique” subcategory to all the main categories. Adding the “unique” subcategory will give you more chances to win with all of your products!
Enter four products or categories into the contest and pay for only three–-the fourth entry is free. Enter seven and pay for only five–-2 entries for free. These bonus entries can either be additional product(s) or the same product(s) in additional categories.
As with the 2012 Scovie Awards, the grand prize winners in the Tasting Division and the Advertising and Marketing Division will each win a Disc-It, the versatile outdoor grill! Each will be customized with the winner’s names on the handles.
Any questions? Please visit our website or feel free to call Emily DeWitt-Cisneros at (505) 873-8680. She is here to help!
Latest posts by Mark Masker (see all)
- 2017 Scovie Early Bird Special - 06/20/2016
- Bartels H-D Chili Cook Off | Cutting Your Competition Teeth - 06/19/2016
- Habanero Pork White Chili - 06/19/2016