Burn-Show-Program-logo-flat

Burn! Fiery Foods Show Program Advertising

In Fiery Foods Show, News by Mark MaskerLeave a Comment

Share this PostEmail this to someoneShare on Facebook0Tweet about this on TwitterShare on Google+0Pin on Pinterest0Share on Tumblr0Share on Reddit0

Burn-Show-Program-logo-flatHello Food Lovers:
Burn! The Official Fiery Foods & BBQ Show Program is a once-a-year opportunity to promote your products to the most targeted audience of chileheads and barbecue fans imaginable. Visitors use them to navigate through the show to find their favorite vendors. The newest batch of Scovie Award winners is also listed in this valuable resource. Buyers and the public alike take the programs home with them after the show and use them throughout the year for online shopping, etc.
This year we’re upgrading the quality of the show program, with better paper and a stitched spine…but the rates for this year’s full-color program are the same as last year! Make sure those 17,000 show attendees see YOUR ad in the show program.

Circulation: 17,000 at the show; 10,000 free pdf download; 27,000 total.

DEADLINE: February 15, 2013
contact Emily at 505.873.8680 or email her here

DISPLAY AD RATES AND SPECS
Burn! Show Program Trim size: 10 1/4”w x 13”h
Full Page: $700, Dimensions: 9 1/2″ wide x 11 3/4″ high
1/2 Page Horizontal: $400, Dimensions: 9 1/2″ wide x 1 3/4″ high
1/2 Page Vertical: $400, Dimensions: 4 1/2″ wide x 11 3/4″ high
1/4 Page: $250, Dimensions: 4 1/2″ wide x 5 3/5″ high
Prices include FREE DESIGN AND PRODUCTION of your ad

EXHIBITOR ENHANCED LISTINGS
Add some eye-catching punch to your listing in the Fiery Foods Show Program with a logo or product photo, and up to 50 words of descriptive copy. ALL THIS FOR ONLY $50.
Send us your jpeg image file and text, and we’ll do the rest. The deadline to enhance your listing is FRIDAY, FEBRUARY 15. We must have all materials, text, and payment by that date. For more information or to order your enhanced listing, contact Emily at (505) 873-8680 or email her at emily@fiery-foods.com.

The following two tabs change content below.
Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.