Sweet in flavor and pink in color—optional—these tamales are a treat for breakfast or after a light dinner.
How about bread toasted dark? onions? potatoes? I eat my burnt french fries first! Roasted chiles? Leave the burnt skin on my salsa please! These are just a few of the foods we like overcooked some would say.
Few food ingredients are as versatile as chiles and few dishes are as versatile as chiles rellenos.
Ask any Mexican where can you find some good tacos and you just earned a free 15 minute lecture—rant—on tacos. It seems impossible that two individuals agree on the subject.
This is a corn mush with a spicy tomato sauce.
Are you looking for fresh tuna, bison, ostrich or lion meat-—yes, lion from a farm—edible scorpions, tarantulas, worms, ants, or mosquito eggs?
This is not a legend: a corn plant disease became an Aztec delicacy, worth of Emperors!