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    • Recipes
      • BBQ, Grilling
        & Smoking
        • Burgers,
          Sandwiches
          & Dogs
        • Beef
        • Chicken
        • Pork
        • Ribs
        • Seafood
      • Chile Peppers
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        • Spicy Main Dishes
        • Spicy Side Dishes
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Archives
View Post

Thai Lemon Grass Marinade

In Asian by Dave DeWitt09/10/2020Leave a Comment

Lemon grass makes a nice houseplant and a continuous supplier of lemony stalks–simply root a stalk in water and then plant it in a pot.

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Teriyaki Buffalo Rib-eyes

In Asian, BBQ - Grilling - Smoking by Rick Browne07/11/2020Leave a Comment

This teriyaki buffalo rib-eye recipe came to us from Rick Browne, Ph.B., host of the PBS show “Barbecue America.”

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Armenian Lamb Brochettes

In Asian by Mark Masker04/13/2020Leave a Comment

No matter how you spell it—shisk kabob or sis kebabi—this robust specialty features skewered chunks of meat and onions marinated in oil and spices and then grilled over an open flame.

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Coronavirus Habanero Ramen Stir Fry

In Asian by Dave DeWitt04/08/2020Leave a Comment

This coronavirus habanero ramen is what happens when I rummage through my pantry and my freezer for something to cobble together. That’s mostly because I don’t care to go to the grocery store.

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Sweet Soy Chicken Kabobs and Grilled Vegetables

In Chicken by Mark Masker02/04/2020Leave a Comment

When it comes to grilling, there are very few dishes that can compete with classic chicken kabobs.

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Lachlan Valley BBQ Lamb

In BBQ - Grilling - Smoking by Mark Masker11/18/2019Leave a Comment

This delicious lamb is a little out of the ordinary with hints of Indian cuisine.

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Dehydrator Beef Jerky Time

In Beef by Dave DeWitt11/08/2019Leave a Comment

If you have a food dehydrator, this is the easiest way we know to make great, spicy beef jerky.

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