This coronavirus habanero ramen is what happens when I rummage through my pantry and my freezer for something to cobble together. That’s mostly because I don’t care to go to the grocery store. It goes back to my college days when my old friend Pat Rossiter would take ramen and elevate it into a good meal like this. The beauty of it is most of these items are staples most of us should have around anyway. You can pick up Gindo’s sauces here.
Latest posts by Mark Masker (see all)
- 8 Barbecue and Grilling Accessories for the Season - 05/29/2020
- Spicy Morel Sauce for Meat and Poultry - 05/28/2020
- Jamaican Rum Punch - 05/26/2020