View Post

Dave Sellers, Winner of 505 Food Fights at the Fiery Foods Show

In Event Coverage, Fiery Foods Show, Restaurants by Dave DeWitt03/09/2017Leave a Comment

Regional cuisine and teaching have always been a top priority for Dave…

View Post

National Geographic Explorer Story on Chile Peppers

In Fiery Foods Show by Dave DeWitt03/01/2017Leave a Comment

Perhaps the producers believe that chileheads are a new species of humankind that has evolved over the last quarter century…

View Post

505 Food Fights at the Fiery Foods Show

In Fiery Foods Show by Dave DeWitt02/27/2017Leave a Comment

Coming up this Saturday, March 4 in the Eagle Room…

View Post

A New Mexico Chile Pepper License Plate?

In Chile Peppers, Hot News by Dave DeWitt02/23/2017Leave a Comment

The House Transportation and Public Works Committee recently voted favorably on the legislation…

View Post

Fiery Foods Show Sells Out!

In Fiery Foods Show by Dave DeWitt02/22/2017Leave a Comment

Sandia Resort and Casino has been promoting the show, effectively doubling our advertising budget…

View Post

Finally, a Chile Pepper-Flavored Cider

In Beverages, Hot News by Dave DeWitt02/08/2017Leave a Comment

The balanced heat in this cider comes from a perfect combination of habaneros, jalapeños and most importantly Hatch chiles…

View Post

Pueblo Chiles Coming on Strong

In Chile Peppers, Farming by Dave DeWitt02/05/2017Leave a Comment

Is this the beginning of the end for Hatch chiles?