If you’re planning on entering more than one product into the 19th Scovie Awards Competition, now is the time to do it! It’s the Early Bird Special from now until the end of July, with a discount of $10 per entry.
Tequila Chamuco’s: Satan’s Firewater and Five Ways to Drink It
The Devil and I go way back. Growing up, we ran into each other off and on at elementary school, mostly at the principal’s office. It wasn’t until my junior year in high school when I got a car and a girlfriend that we became BFFs, though. Since then, we’ve had many adventures together. The latest came when Chamuco’s Tequila CEO Mark Howard gave me a bottle of the company’s reposado to review. From the snazzy box to the handmade artisan bottle and all the way to the taste, my old buddy’s touch is definitely evident.
4 Great Articles for your Sweet Heat Arsenal
In rock band terms, hot sauce and peppers are going so mainstream it’s almost as if they’ve sold out. When McDonald’s and its fast food ilk are all running McChipotle this and that, it’s time for the cool kids who were chileheads before everyone was doing it to branch out. Gene splicing spicy with sweet is an awesome way to do just that. Here are some ideas from the Super Site to kick start your noggin into high gear.
Scovie Awards Early Bird Special
The Early Bird Special portion of the 19th annual Scovie Awards Competition is now underway and we’re getting lots of entries despite the holiday! From now until the end of July, there is an Early Bird discount of $10 per entry.
Spicy Vietnamese Spring Rolls
It’s summertime… hot and humid. You don’t want to be heating up the kitchen and cooking but would like something light, tasty and different for dinner. Try some Vietnamese spring rolls served cold with a peanut dipping sauce. While there is a bit of a learning curve to master rolling the rolls once that’s accomplished the rest is easy.
12 Brazilian Recipes to Honor the World Cup
Before the World Cup started, I thought it would be a good idea to present a selection of Brazilian recipes, in honor of the WC’s host country. But then I forgot about it. With the WC entering its hot phase, below is the list of Brazilian recipes on Fiery Foods & BBQ that I’ve assembled over the years. Just click on a title to see the recipe.
2015 Scovie Early Bird Special
Today through July 30 is the Early Bird Special part of the 19th annual Scovie Awards Competition, which means $10 off each entry.
