The turkey’s gone, the stupidity that is Black Friday is behind us, and now we’re on to Christmas. Your food options are a little more freestyle than Thanksgiving’s now. If you’re looking to get away from ham, geese, and mashed potatoes, how about going Italian? Dave DeWitt ran a whole Italy-style holiday feast in this feature story, and this Panpepato (Spicy Chocolate-flavored Christmas Bread) recipe was just one of the wonderful options from which to choose.
Latest posts by Mark Masker (see all)
- Ninja Makes an Outdoor Grill Now? Yes. Yes, They Do - 09/21/2022
- Wright Brand Celebrates 100 Years of Bacon - 09/14/2022
- White Castle Bumps Up 1921 Slider Line-Up - 09/07/2022