This being a chile pepper bourbon punch for Christmas, I forewent the usual cutesy Santa mug for something a little more Ghost of Christmas Future.
Two syrups work very well for this. One is Spicy Shark’s. The other is Trader Joe’s Ghost Pepper Maple Syrup.
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Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.
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