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jalapeño

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Stuffed Chicken Breasts | Byron Bay Chili Co

In Spicy Main Dishes by Mark Masker08/06/2021Leave a Comment

These spicy chicken breasts are filled with cheese and chillis, then rolled in spicy crumbs and baked.

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Chipotle-Habanero Hot Sauce

In Hot Sauces by Dave DeWitt07/26/2021Leave a Comment

Jalapeno, habanero and Scotch Bonnet are the most common types of fresh chiles found in Miami cuisine. Plenty of chipotles (smoked jalapenos sold both dry and canned) are used too.

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Byron Bay Chilli Co | Aztec Calendar Recipe

In Appetizers by Mark Masker07/16/2021Leave a Comment

Byron Bay Chilli Co makes this colorful take on the Aztec Calendar salad and if  you’ve never made one, you should. There are all kinds of variants you can conjure up with a little additional creativity.

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Byron Bay Chilli Co | Chilli Corn Fritters with Prawn Tacos and Guacamole

In Seafood by Mark Masker06/25/2021Leave a Comment

Byron Bay Chilli Co knows a thing or ten about spicy seafood and this recipe for prawn tacos and chilli corn fritters is their baby. Fritters are a terrific traditional sidekick for seafood dishes and this version sets itself apart

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Byron Bay Chilli Co Green Chilli Chicken Enchiladas

In Spicy Main Dishes by Mark Masker04/30/2021Leave a Comment

Byron Bay Chilli Co makes a great Green Jalapeno Chilli Sauce that works really well in these chicken enchiladas.

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Increasing Pepper Yield in Your Garden

In Gardening by Mark Masker04/13/2021Leave a Comment

Fruit development is enhanced by increased sunlight. More fruit will set near the top of the plant than within the canopy of leaves.

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Byron Bay Chilli Co: Savory Jalapeno Cheesecake

In Dessert by Mark Masker03/31/2021Leave a Comment

Byron Bay Chilli Co created this savory take on cheesecake that stars none other than the jalapeno pepper.

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