Sriracha, wildfires, movie stars, and big anniversaries. That’s this week’s Hot News.
Last week, NBC reported that mommy and daddy (Underwood Ranches and Huy Fong Foods, Inc) are fighting here in California.
The seasonings are kept minimal to allow the full flavor of Habanero to come out.
We make our own curry paste from scratch because that makes all the difference.
Members of Gen Z have grown up in a world that has always been connected and multicultural so, for them, there is no such thing as ethnic cuisine…
Great Chinese food can be prepared at home and the results are so much better and less expensive than take-out…
In case you didn’t know, today is National Hot Sauce Day. Google is even in the act, with this nod to Wilbur Scoville (since it’s also, not coincidentally, his birthday). To commemorate the occasion, here’s a recipe for DIY Sriracha sauce.
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