The word chutney comes from the Sanskrit word chatni, and in India, refers to relishes that are used to accent other dishes. They can be sweet, sour, hot, or mild. This is a hot and sweet version.
DIY Hot Link Sausage
Hot Links are found everywhere now and make a great sandwich when smothered with tangy barbecue sauce, or as an ingredient with beans or boiled greens.
Inspecting and Testing New Chile Pepper Seeds
New Year’s Day is coming up quick and now’s the time to start planning next year’s chile pepper harvest, if you haven’t started doing so already.
French Christmas Dinner in New Orleans
The traditional French Christmas dinner isn’t exactly a small intimate affair. It’s more like The Terminator of holiday eating.
Hot News Dec 12 2019
Barbecue school, chile peppers as Potions of Healing, basketball, and barbecue subscriptions. Your Hot News for December 19, 2019 starts now.
Chimayo Chile and Chocolate Mousse
If you’re looking for a foolproof chocolate mousse recipe that also has some chile love in it, this chimayo chocolate mousse is the ticket.
Spicy Hot Buttered Rum Punch
Hot buttered rum punch is a winter go-to of mine for lots of reasons. It’s yummy, warms you up, and it’s a good way to unwind with friends after a day of preparing for the holidays. I like this version because it also brings a little heat thanks to some cayenne powder.
