Smoked Mexican Turkey with Orange Chile Oil Marinade

Smoked Mexican Turkey with Orange Chile Oil Marinade

In BBQ - Grilling - Smoking, Chile Peppers, Holiday & Seasonal, Recipes, Spicy Main Dishes by Mark MaskerLeave a Comment

Smoked Mexican Turkey with Orange Chile Oil Marinade

Showin’ some leg

I have turkey on the brain right now so for the next three weeks, you’re going to see a post a week from me on the subject. If you’re really lucky, it may even induce a food coma.

Blending turkey with chiles works extremely well. Although I haven’t gone full spicy with peppers in every dish for Thanksgiving, this is mostly due to my family’s intimidation by my love of capsaicin (barbecue Thanksgiving was a hit, though). Maybe next year…

 

[yumprint-recipe id=’40’]
The following two tabs change content below.
Managing Editor | Mark is a freelance journalist based out of Los Angeles. He’s our Do-It-Yourself specialist, and happily agrees to try pretty much every twisted project we come up with.

Latest posts by Mark Masker (see all)

Leave a Comment