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    • Recipes
      • BBQ, Grilling
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          Sandwiches
          & Dogs
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Archives
View Post

Green Chile Con Queso Recipe

In Chile Peppers by Mark Masker04/23/2020Leave a Comment

Nothing beats snacking on chips dipped in chile con queso while drinking a Negra Modelo and watching TV. Here is a slightly different take on the dip, one that avoids American or processed cheese.

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Football, Beer, and Grilling

In Alcoholic, BBQ - Grilling - Smoking, Beverages, Recipes by Dave DeWitt01/02/2015Leave a Comment

Beer is a versatile ingredient that can add a unique flavor to grilled foods.

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Burn! Tested: The Jeavenly Host

In Gadgets & Tech, Reviews, Stories by Mark Masker03/25/2013Leave a Comment

That’s where Jalapeno Jeaven’s Jeavenly Host entered the story. They exhibited at the National Fiery Foods and Barbecue Show this year and agreed to let me review one. I was interested in what they had to offer not just because I needed a popper rack. Theirs had one significant difference worth noting—prongs.

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Green Chile Meets Chicken Wings. OH YEAH!

In BBQ - Grilling - Smoking, Chicken, Product Reviews, Recipes, Reviews, Stories by Mark Masker01/14/2013Leave a Comment

Even the hardest chicken wingnut gets a little tired of the little red variations on poultry limbs smothered in crimson heat. If you know one of these fanatics, here’s your chance to throw them into a tailspin. A smoldering, hot tailspin painted in green.

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Green Chile Stew with Smoked Pork

In Chili & Soup, Recipes by Harald Zoschke11/16/2012Leave a Comment

You can’t beat a hearty bowl of green chile stew on a cold winter night. Try this version with smoked pork and New Mexican green chiles!

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Eh, What’s up, Crock?

In Chili & Soup, Recipes by Mark Masker03/30/2012Leave a Comment

Turn up the heat on Easter with some habanero rabbit chili.

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